Hors D'Oeuvre: William Sonoma Collection
- Year: 2001
- Language: English
- ISBN: 9780743224420
- Page: 120
- Cover: hardcover
- About the Book
Williams-Sonoma Collection Hors d'Oeuvre offers over 40 delicious recipes, including both classic favorites and fresh new ideas. In these pages, you'll find finger food designed to suit any occasion—from a casual celebration with friends to a black-tie cocktail party. This vivid full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to every kitchen bookshelf.
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